Gillian Bartlett from Copa Fizz reveals how you can make your big day stand out from the crowd

Gillian Bartlett from Copa Fizz reveals how you can make your big day stand out from the crowd.

"If you want your big day to stand out from the crowd, try thinking of quirky alternatives for your food and drink.

"Instead of a traditional reception, why not hire a prosecco van instead? If you ask nicely, your supplier may even let some of your guests pull their own fizz!

"Glasses of prosecco can be pimped with fresh fruit, luxury cordials, liqueurs and even candyfloss!

"A bar can offer a wide range of gins and tonics. With so many artisan versions available, it can be a great way of serving a drink to your loved ones that they may not have tried before.

"Talk to the staff at your venue and make sure they're comfortable with you hiring an alternative supplier.

"To keep the cost down, ask about pre-paid packages."

To find out more visit www.copafizz.co.uk