Gillian Bartlett from Copa Fizz reveals how you can incorporate a wintry theme into your drinks menu

Gillian Bartlett from Copa Fizz reveals how you can incorporate a wintry theme into your drinks menu: Image 1

Gillian Bartlett from Copa Fizz reveals how you can incorporate a wintry theme into your drinks menu.

"A gin cocktail or mulled version is perfect for the festive season. Such drinks are ideal for your reception or for keeping your guests warm before the ceremony.

"Alternatively, wine or prosecco is guaranteed to add some sparkle to your big day.

"Why not pair your favourite gin with something other than tonic? A spiced gin works brilliantly with a ginger ale. Add a chopped red chilli and fresh ginger to create a customised drink."

To find out more about Copa Fizz visit www.copafizz.co.uk

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