Baha a restaurant and music bar in the Lake District, recently introduced a new menu. Now offering Pacific-influenced street food, owner Stephen Hargreaves has teamed up with executive chef Jack Wyness to create a range of delicious dishes.
Available for hen and stag dos, Baha has a VIP floor that can be hired exclusively for parties.
Stephen said: “Dining in 2019 has changed, and customers want something unusual, stimulating and relaxed. We’re responding to that shift in culture with our new menu.”
Visit, www.bahabowness.com for more.
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